Welcome! veg-fruit

We are a non-profit organization dedicated to improving life on our planet by educating the public about the benefits of adopting a plant-based lifestyle. We promote compassion toward animals, the environment, and humanity by choosing to live cruelty-free. Adopting a plant-based diet makes perfect sense for many reasons. Vegetarians and vegans enjoy great health, inner peace, and a strong connection with the earth and the environment. We come from all walks of life and all areas of the world. We are all ages, colors, and cultures. Regardless of your reason for your interest in vegetarianism, we invite you to explore our site, contact us, attend our dinners and meet nationally and internationally known vegetarians, get involved and join our society. See for yourself how going vegetarian or vegan truly is the best thing you can do for yourself, the animals, and the earth.


Spring Dinner & Vegan Buffet


Dr. Brooke Goldner

Saturday, May 5, 2018

Sunland Park Holiday Inn

Brooke is a medical doctor, a psychiatrist and author of the book Goodbye Lupus, about how she cured her own Lupus with a vegan diet. Now, she educates physicians and patients on how to heal and achieve vibrant health using her protocol and supermarket foods. Dr. Goldner’s Hyper-nourishing Healing Protocol has helped patients with Lupus and a multitude of other diseases.

Dr. Goldner has starred in videos and documentaries such as Eating You Alive, Whitewash, The Conspiracy Against Your Health, Goodbye Lupus, and Super Healthy Meals for Your Family.  She has appeared on TV news and media outlets such as, The Home & Family Show, Natural News Radio, Wellness Radio, and has been featured on the cover of Vegan Health & Fitness Magazine.

Dr. Goldner graduated with honors from Carnegie Mellon University. She received her M.D.  from Temple University School of Medicine, and was Chief Resident at UCLA-Harbor Residency in Psychiatry. She also holds a certification in Plant-Based Nutrition from Cornell University.


* 6 pm meet and greet, eat at 6:30 pm

* Paid reservations are due Tuesday, May 1, 2018.

*To reserve and pay with PayPal or a credit card go to www.vsep.org and click on Events – Pay Online. After you complete the payment, please e-mail the names of those attending to VSoEP@aol.com. We need to have all the names of our guests as well as who the students and children are.

* To pay with a check or money order, please first make your reservations via e-mail

to VSoEP@aol.com, or text/call (915) 877-3030. Please include all the name(s) of those attending as well as indicate the students and children. Then mail your check or money order to VSEP, 6757 Gato Rd., El Paso, TX 79932. Make sure your payment is received before the reservation deadline.

Paid Reservations deadline: Tuesday,  May 1st

No refunds but paid reservations are transferable before the reservation deadline and as long as VSEP is notified

(text or call 915-877-3030).


El Paso Best of Veg 2017 – Announcing the Winners!

For the past 5 years VSEP and EP VegSnob have held a Best of Veg – El Paso contest among our local eateries.


VSEP-July2016Hosts Greg Lawson & Tom Linney with guest Hal Marcus in the KTEP studio.
Listen to  Greg, Tom, and Liz talking about the health, ethical and compassionate benefits of eating a plant-based diet.  
 Tune in to KTEP 88.5 for ACT Radio 
(Animal Concerns of Texas) on the 2nd and 4th Sunday of the month
or, later, go to the archives at KTEP and click on the listen button


Visit us on facebook


Veg News Items

Online shopping ?AmazonSmile

VSEP is participating in the Amazon Smile program! If you shop online at Amazon, 0.5% of your eligible Amazon purchases will be donated to VSEP.  All you have to do is visit smile.amazon.com and start shopping!

Need Cooking Inspiration or Vegan Friendly Material?


It’s at your public library!
They have many vegan cookbooks in both print and ebook formats. You can also download free digital copies of Vegetarian Times and other magazines.
Visit your nearest branch or elpasolibrary.org for more information.



From the Prez

From the Prez

As the year comes to a close, I want to personally thank all of you for your commitment to the Vegetarian Society of El Paso, and special thanks to those of you who have attended Board meetings, organized and attended potlucks, restaurant hoppers, vegan bake sales, donated raffle items at our dinners, voted for El Paso’s Best of Veg, and/or tabled at a community event. We couldn’t have had such a successful year without your help. And we will be counting on you in the coming year to help keep VSEP vibrant and to help spread the word about the environmental, spiritual and ethical benefits of a plant-based diet. Your ideas for new activities are always welcome!

To close the year, we will have our annual Holiday potluck gathering at the home on Richard and Sukie Sargent on December 2nd. We will also have a booth at this year’s Happy Hippie Holidaze at the Hal Marcus Gallery, so stop by to say hi and to get some free vegan treats. If you don’t have to bake over the holidays – remember to support our local vegan bakers at Sane Treats and Savage Goods.

In January we will have a restaurant hopper in early January at the Pizza Joint on Belvidere. Our Winter Dinner will be held in February and features our own Greg Lawson as the guest speaker. We also feature an Italian theme potluck at the home of one of our members. Go to our Calendar of Events for more information on this and all of our upcoming events.

As you contemplate the upcoming holiday season, remember that there are many deserving animal advocacy groups both locally and nationally that would make excellent use of an end of year contribution. If you do choose to shop, you will be delighted to find many online vendors selling wonderful vegan items from food to clothing as well as a wide variety of books.

Make your New Year’s resolution to help someone close to you become aware of all of the benefits of a vegan diet and how easy it has become to lead a fulfilling life without harming animals and lessening their environmental impact.

Best wishes for a compassionate holiday season to you and your family. And, again, thanks for all you do on behalf of animals and our planet.

Liz Walsh,

VSEP President

P.S. Have some extra time this winter, volunteer with VSEP! See our open positions by going to vsep.org and clicking on the VSEP leadership link.


Featured Blogs/Post:

Roman and Adriana Wilcox believe that every human has the right to good, clean, hearty food. Their belief and the classic Bob Marley song “One Love” helped create One Grub Community. The One Grub Community call themselves El Paso’s first meatless merchants, selling planted-based vegan food and strive to provide peace, love and grub. They’re a part of a small vegan community that’s growing in El Paso. “Food is a right, not a luxury. Access to healthy food is a human right and (Roman) shows…

Shared from https://www.theprospectordaily.com/2017/11/27/one-grub-strives-to-to-provide-peace-love-and-grub/

El Paso Veg Snob by Lisa Martinez  Find out what’s cooking around El Paso with the city’s best blogger! Read Lisa’s review of the Singapore Cafe here!
Read about the environmental impacts of meat in the Washington Post.

A Transatlantic Conversation on Veganism: The Final Frontier with Charlie Moores and Jaime Newlin.